Mini Pizza

Monday is my new Sunday, and with time on my hands, I thought of ways I can bond with Zeus. Earlier we went for a stroll in our garden and we saw things we never paid attention to before. The activity made us hungry, so I whipped up an easy-to-do snack: mini pizzas!

Ingredients:

bread slices of choice (panini, foccacia, regular toast, etc...whatever you want)

pizza sauce (can be bought from the grocery or make your own)

toppings of choice (I used vienna sausage and pineapple chunks, but whatever you want or have will do)

grated quickmelt cheese

Procedure:

1. Pre-heat the oven or oven toaster (300 deg F).

2. Spread pizza sauce on the bread slices, enough to equally cover the surface.

3. Arrange the toppings on the bread slices.

4. Top with grated cheese.

5. Bake for 3-5 minutes until cheese melts and the bread toasts for a bit of crunch.